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Category Archives: Pork

Broccoli Salad – Recipe

Broccoli is not the most popular vegetable, being part of the cabbage family, but it is very rich in vitamin C, and a great source of fiber. It is great cooked, steamed, or served raw in salads, or with dips.

Easter Baked Ham

Eastern Europeans love their Easter Ham, along with the Kobasa (smoked pork sausage), eggs, Paska, and all the other goodies, they arrange in their Easter Basket for blessing, and then feast on it, during Easter Sunday brunch.

Super Bowl Sunday – Party Foods

It’s that time of the year again…yes you guessed it… Super Bowl Sunday.

If you are still searching for recipes for your party, search no more, because I am about to give you a list of my favorite recipes.

City Chicken – Recipe and Techinque

I am not sure why this dish is called City Chicken, while it is actually made out of pork. Maybe it was popular in the days when chicken was more expensive than pork, so chefs tried to be creative.

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Happy New Year – Party On!

Last year I posted a summary of party foods for your convenience, but if you missed it have no worries, just click here, and start planning your party.

Here are a few more to consider adding to your list: