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Category Archives: Tips

Onion, Green Beans, Lettuce, Dill, Red Beets, Zucchini, Tomatoes

My Vegetable Garden 2015

My overwhelming May schedule prevented me from finding time to keep up with my blog, but I should be back on track now…:-)

Today I will share some pictures of my vegetable garden.


The Fat Smash Diet – Healthy Lifestyle

If you have been following my blog, you already know that I am very impressed with The Fat Smash Diet, and love following all the phases at least once every year, with very rewarding results.

Some people think it is too harsh (no coffee or alcohol for 9 days…wow…), but it is perfect for my taste and my lifestyle.


Managing Your Leftovers

Whether you are cooking at home, dining out, or ordering take out, there are almost always some leftovers to deal with after the fact.

There is nothing wrong with having leftovers. After all, you spent time and money on this food, so you deserve to enjoy it to the last morsel.

Standing Prime Rib Roast  - sliced for serving

Standing Prime Rib Roast – Super Recipe

Prime Rib is one of my favorite “special occasion” dinner meats, because it is so flavorful, even with very little additional seasoning.

Prime Rib tends to be a little pricey, so I only make it once I find a nice piece reasonably priced. You want to buy a piece with at least 3 ribs (6-9 lbs), which will generously serve 5 – 8 people.