Comments on: Potato Dumplings (Palushky)

By: Suburban Grandma

Suburban Grandma — Thu, 26 Feb 2009 01:22:23 +0000

My sister-in-law gave me that recipe, and it is an easy dish to prepare. Have fun making it, while reminiscing.

By: Lori

Lori — Wed, 25 Feb 2009 00:10:41 +0000

When I lived in PA for a couple of years I knew a lady that made these every year on New Year’s Day. I’ll have to make them one day and I really enjoyed the memories that you brought back.

By: Suburban Grandma

Suburban Grandma — Mon, 23 Feb 2009 23:49:36 +0000

You are correct…. these are very similar to gnocchi. You can shape them any way you like. You can even make them into balls filled with fruit, such as canned plums, or fresh blueberries or strawberries, and serve them sprinkled with sugar.

By: busymom

busymom — Mon, 23 Feb 2009 18:53:12 +0000

I’ll have to try to make these sometime soon. They sound a bit like large gnocchi, but with yummy fried onions instead of tomato sauce!