Most Catholic Christians already celebrated Easter this year on April 21st.
However Orthodox Christians, and some Catholics whose churches still follow the Julian Calendar, will celebrate Easter this Sunday, April 28th.
Freshly made Italian Sausage is the second best sausage choice next to Ukrainian Pork sausage (Kovbasa), at least on my list of favorite sausages.
HAPPY EASTER TO ALL MY READERS, FAMILY AND FRIENDS, WHO CELEBRATE EASTER THIS SUNDAY.
KHYSTOS VOSKRES – VOISTYNU VOSKRES!
Kobasa is a very popular food in Eastern Europe, and fairly well known even here in the US.
However, as with any other ethnic foods, one will come across several different spellings and pronunciations, related to the same food item. Kobasa is one of these foods, as you can see in the title of this article: