The Pineapple Swirl Cake recipe has been on my list of favorite cakes to try for quite sometime, and now I am very honored to finally share it with you.
It was an award-winning “Recipe of the Week”, submitted several years ago by aunt Elisabeth, to Suburban News in Westfield, New Jersey.
I have been maintaining my blog for several years now, hence there are over 650 recipes out there which I prepared, pictured, and posted.
To simplify the lookup of a favorite recipe, I decided to prepare new posts with pictures and links to groups of similar recipes for a quick and convenient way of locating the one you wish to try.
If you love pineapple, and looking for a simple and delicious cake, this recipe is a winner.
Today I revised this recipe slightly, by adding 1/3 cup of Canola oil, which improved the texture of this cake, making it lighter.