All those pumpkins out there from Halloween decorations can be turned into pumpkin paste and baked into a nice Pumpkin Pie, Pumpkin Roll, Pumpkin Cheesecake…etc.
If you are like me and leave that pumpkin out there until Thanksgiving, and purchase ready-made pumpkin paste for your baking, then your are ahead of the game with your baking.
Today I will share may recipe for a Pumpkin Roll which is loved by my family.
My next few posts will include the cookie recipes I have introduced to you in my cookie preview post.
I am starting with my most favorite cookies, the Cream Wafers. If you read the ingredients, you might not be able to envision how decadent these really are. They are very light and flaky, resemble a puff pastry, and practically melt in your mouth.
In my previous post I mentioned that this year I was searching for something sweet, but at the same time, something on a healthy side.