I know some of you started baking your Christmas cookies a while back, and are all done by now, but I just started this weekend, and if it wasn’t for the huge snow fall, and all the shoveling we had to do, I would have been done baking and posting my recipes, and pictures, for you to enjoy.
If you are looking for an easy, light (no butter or any other fat used) , and dainty cookies, this is a recipe for you. This is a very simple recipe, quick baking, and produces wafer thin delicious cookies. In taste, these cookies resemble lady fingers or zwieback cookies. I used vanilla extract in this recipe, but I think almond extract would produce a very interesting flavor as well.
These crisp and feather-light wafers make a great addition to a dessert platter for a tea party.
Angel Wings, known as, Khrusty, or Chrusciki, are a very popular and dainty dessert specialty found in Polish bakeries, European specialty stores, or even some grocery stores. They are very light and airy, and quite simple to make. My granddaughter already loves these, so I have to make sure these are on hand when she is visiting.
I really enjoy trying new recipes, especially if I am expecting a large family gathering. Feedback from multiple samplers helps me decide on winning recipes. This Christmas Bark recipe, really sparked my interest, because it is very easy to make, and turns a simple saltine cracker into a scrumptious delicacy. I am sure your family and friends will love it as well.