Since many of the Weight Watchers recipes are suitable for Phase III of the Fat Smash Diet, I am sharing some of the ones I tested and loved.
Today’s post for the Orange Chicken with Broccoli is also a very lean dish, delicious and simple to prepare.
Falafel was introduced to me by my son, since lately it’s been his favorite lunch served with garden salad.
I was convinced that I would like this food as well, so decided to research some recipes, and prepare a batch for my family.
Today I will share the final recipe, and assure you that if you like vegetarian food, you will LOVE these.
I have just picked some fresh cucumbers from my garden…..they are so fresh, and so much tastier than the ones from the store (no wax on these ones….). Garden fresh cucumbers actually do have a very nice taste, and can be eaten with the peel on, but I prefer them peeled.
Cucumbers may be used in a variety of ways: in tossed salads, as cucumber tea sandwiches, sliced and served plain or with a dip, used in numerous appetizers, etc. I love my cucumbers in a cucumber salad, dressed with sour cream or vinaigrette style.
Ukrainians looooove mushrooms. They incorporate mushrooms into numerous everyday recipes, but especially for their Christmas Eve 12-course meatless meal.
Traditional Ukrainian Christmas Eve menu will include mushrooms in Mushroom soup, varenyky filling (pierogi), Holubtsi filling (Cabbage Rolls), Vooshka filling (dumplings that accompany Ukrainian Christmas Borscht), mushroom gravy (referred to as, Machka, in some households), mushrooms with cabbage, and of course marinated mushrooms.
The hot summer weather is getting its way, but this should not stop us from enjoying some refreshing summer desserts.
Lots of hot days in the sun, more time for outdoor fun, and less time to spend in the kitchen.
This is a very refreshing fruit salad, great for any occasion, and very easy to prepare.