Rosh Hashanah is a Jewish religious holiday representing the New Year, so traditionally apples dipped in honey are part of the menu during this holiday.
Today I will post my recipe for a Jewish Apple Cake, which was given to me by a friend a couple of decades ago. I was not sure what made this particular recipe “Jewish”, so I turned to my readers for their feedback. One reader explained that Jewish desserts are usually made without dairy, so they can be served alongside the meat dishes, which also makes it a great dessert for Hanukkah holiday. If anyone else has a different take on this theory, please share your comments
My daughter and her husband have been collecting their wine corks for few years now, with some help from other family members as well.
They were contemplating several ideas to use up those wine corks , but once their basement was finished, which includes a fairly spacious kitchen, they knew exactly which cork project they will pursue.