I love the creaminess of the custard filling in a Napoleon dessert, the flakiness of the pastry layers, and the sweetness of the glazed top, accented with dark chocolate.
It was an easy project, thanks to Pepperidge Farm Puff Pastry dough, instant pudding mix, my home grown strawberries, and fresh whipped cream.
Even if you are not a huge fan of scones, you will LOVE this recipe.
I made a batch of healthful scones a while back using a skinny recipe. They were tasteful, but not as moist and flaky as these Cranberry Orange Scones.
Almost everyone loves Chocolate Chip cookies since they are so delicious and so simple to make.
Today I am sharing my latest recipe I tried and loved.
These Pecan Tartlets will leave a memorable impression on your dessert plate as well as on everyone’s palate.
They may look complicated to prepare, however, with the use of a tart shaper tool, shaping the dough into the tart cups is a breeze.
Here is another melt-in-your-mouth recipe for your enjoyment. I chose this one for those who are not so much into cookie baking.
However, if you wish to check out more of my favorite cookie recipes, please click on this link Christmas cookies.