Cold weather always seems to kick up our craving for a bowl of hot soup.
Since I already posted several soup recipes in the past, today I will provide pictures of these soups, and links to the respective recipes.
So, get your ingredients together, and stir up a pot of delicious soup for yourself to enjoy on a cold day.
With the cold weather upon us, we begin to crave comfort foods and hot soups.
Thanksgiving turkey is all gone by now, but I still have my homemade soup stock (frozen) from the turkey carcass which I cooked last Friday.
Today I will introduce you to the first step of making a homemade soup, which is making homemade soup stock.
Soup stock is the basic liquid part of the soup, to which you add all the other ingredients necessary to create your chosen kind of soup.
Preparing homemade soup, of any kind, is a simple process.
If you are able to boil water, and chop veggies, you are a budding soup chef.