Rosh Hashana – Happy New Year!
HAPPY NEW YEAR……to all my friends who are celebrating Rosh Hashanah!!!
May your New Year be filled with good health, love, and prosperity.
Category Archives: Culture
Homemade Varenyky/Perogy – Recipe & Technique
One of the most popular dishes in Eastern European cuisine is Filled Dumplings, known as: Varenyky or Pyrohy in Ukrainian, and Pierogi in Polish. They are made from homemade pasta dough and filled with varieties of fillings, but potato and cheese filling being the most popular.
It is definitely “labor of love” for those who make them from scratch, as it requires several hours of preparation time, but it is so well worth it.
Happy Father’s Day
If you are reading this post, and you still have a Dad in your life, consider yourself very lucky, and wish him a HAPPY FATHER’S DAY, because life is short and unpredictable.
Multi-Grain Dumplings (Varenyky, Perogie) – Gluten Free Recipe
Verenyky, Pierogi, Perogy, Pyrohy, Dumplings, no matter what you call them, you will find them on every Eastern European menu.
This time I used Gluten Free Pizza Crust Whole Grain Mix, and the dumplings turned out awesome. I have yet to try Gluten Free flour by King Arthur, which is currently available at most grocery stores.
Twenty Five Meatless Meals For The Great Lent
Cooking meatless meals few times per week might sound challenging for those who are used to cooking with meat most of the time, hence Suburbangrandma is here to offer TWENTY-FIVE meatless meals suggestions with pictures and links to the corresponding recipes.