Zucchini Casserole – Vegetarian Recipe
Today I will share a yummy recipe for Zucchini Casserole with tomatoes, cheeses, and Italian spices.
I enjoy vegetarian dishes, but I also like to prepare meat dishes.
Category Archives: Casseroles
Homemade Varenyky/Perogy – Recipe & Technique
One of the most popular dishes in Eastern European cuisine is Filled Dumplings, known as: Varenyky or Pyrohy in Ukrainian, and Pierogi in Polish. They are made from homemade pasta dough and filled with varieties of fillings, but potato and cheese filling being the most popular.
It is definitely “labor of love” for those who make them from scratch, as it requires several hours of preparation time, but it is so well worth it.
Meatballs In A Blanket (Stuffed Knedle Dumplings) – Eastern European Recipe
These dumplings are almost a complete meal in themselves, as they include potatoes and meat, plus you can add your favorite gravy or a savory tomato sauce, making dinner ready.
Leftover dumplings are great reheated in the microwave or a frying pan.
Homemade Chicken Pot Pie – Recipe
Chicken Pot Pie is a great new dish and another creative way to use leftover chicken meat.
In my case, it was the latter, since I had some leftover chicken meat from our Roasted Chicken dinner.
Delicious Passover Recipes – Tested and Loved
I have some wonderful Jewish friends preparing to celebrate the Passover Holiday.
I have previously prepared and posted several Passover recipes, but today I am providing pictures and links for your convenience.