Everyone loves snacking, and there is nothing wrong with that. Actually, it is recommended to have 2-3 healthful snacks in addition to 3 regular meals per day.
The only issue with snacking is its contents, and portion size.
Whether you are cooking at home, dining out, or ordering take out, there are almost always some leftovers to deal with after the fact.
There is nothing wrong with having leftovers. After all, you spent time and money on this food, so you deserve to enjoy it to the last morsel.
I have been testing several different recipes in my Nuwave oven, and will be sharing some of them with you.
Today I will post a recipe for a vegetable dish, Potatoes Au-Gratin, which was very simple to prepare, and it turned out to be a delicious side dish.
Independence Day in the U.S. is always celebrated on July 4th. Many businesses are closed that day in observance of this holiday.
Families and friends get together for a cook out, outdoor fun. In the evening everyone is looking forward to an exciting display of fire works, usually prepared by a local fire department.
These pancakes came out really moist, and not very sweet.
Serving them with blueberry pie filling sweetened them enough, but maple syrup was also a delicious alternative.