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Potatoes Au-Gratin – NuWave Style

Potatoes Au-GratinI have been testing several different recipes in my Nuwave oven, and will be sharing some of them with you.

Today I will post a recipe for a vegetable dish, Potatoes Au-Gratin, which was very simple to prepare, and it turned out to be a delicious side dish.

This recipe was posted in the cook book enclosed with the Nuwave oven shipment, so I will post it for your convenience, in case you have not decided yet to add this kitchen gadget to your collection.

Potatoes Au-Gratin – NuWave Style

Potatoes Au-Gratin – NuWave Style

Ingredients

  • 6 cups small red potatoes, washed, and sliced very thinly
  • 1/2 cup red or white onion, diced
  • 2 cloves garlic, chopped
  • 4 Tbs. butter
  • 1/2 cup Parmesan cheese
  • 1/2 cup Heavy Cream (whipping cream)
  • 3 Tbs. Parsley, chopped (0r 1 Tbs. dried parsley flakes)
  • Salt and Pepper to taste

Instructions

  1. Wash and slice the potatoes, and place them in the bowl.
  2. Add chopped onion, butter, cheese, cream and spices.
  3. Mix to coat the potatoes evenly.
  4. Scoop into a 10 inch baking dish, gently pressing them down into the pan.
  5. Place on 1 inch rack, and cook on HI power level, for 20 minutes.
  6. Let it rest for 2 minutes with dome lid on.
  7. Serve hot, as a side dish with your favorite meat.
https://suburbangrandma.com/potatoes-au-gratin-nuwave-style/

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