Ukrainian Christmas Eve is a very solemn family time, and just as important of a holiday, as Christmas Day.
The day of Ukrainian Christmas Eve is a fasting day, thus no meat is consumed at all, and all the meals are small, and very simple.
This is a delicious stove top chicken dish, for those of you who prefer dark meat over white, and if your kitchen is not equipped with an oven. I used my Dutch oven, but any cast iron pot is suitable.
My husband and I love French Onion Soup, however, the ones we have been sampling in our local restaurants, are either too salty or quite bitter tasting.
I have been researching different recipes online to come up with one to try at home, which will closely match the taste we savor from upstate New York.
Cold weather always seems to kick up our craving for a bowl of hot soup.
Since I already posted several soup recipes in the past, today I will provide pictures of these soups, and links to the respective recipes.
So, get your ingredients together, and stir up a pot of delicious soup for yourself to enjoy on a cold day.
If you like creamy soups, you will enjoy this Broccoli Cheese Soup, which may also be served in a Bread Bowl, rather then the traditional soup bowl.