Cream Puffs With Chocolate Filling – Recipe
The dough for cream puffs is rather simple, but the preparation technique is interesting, since it requires cooking of some of the dough ingredients, before turning them into the actual dough for baking.
The dough for cream puffs is rather simple, but the preparation technique is interesting, since it requires cooking of some of the dough ingredients, before turning them into the actual dough for baking.
Our youngest grandson just turned ONE, hence a big celebration to honor this special occasion.
His mom chose a very appropriate theme for this Birthday Party, “The Very Hungry Caterpillar”, because our “little caterpillar” loooooves to eat.
We are in the midst of the strawberry season in our area, and most other zones will follow very soon.
I have some great recipes to share with you, to help you out with the heaping baskets of strawberries you have been harvesting.
This year’s Birthday Party’s theme was Dora The Explorer, with her whole entourage, whom all the little girls totally adore.
Today’s jello recipe is somewhat plain, but at the same time, very creative.
It takes some prior planning, since as you can see in the above picture, I used hulled out grapefruit shells, as individual vessels for the jello.