This hot summer weather is calling for lots of quick to prepare light meals, thus lots of salads and refreshing desserts.
Jello desserts are one of my favorite desserts for the summer, because they are light, and served cold.
Summer is officially here.
Lots of hot days in the sun, more time for outdoor fun, and less time to spend in the kitchen.
This is a very refreshing fruit salad, great for any occasion, and very easy to prepare.
This is one of my family’s favorite jello desserts, because it can be made from regular jello, or sugar free jello, without jeopardizing its texture, or taste.
Today I will share a No Bake recipe for a Low Fat Jello Cheesecake, which is very simple to prepare, presents itself very nicely, and it tastes delicious.
Jello Cheesecake is much lighter than a traditional cheesecake, and to make it even lighter, you may use 1/3 less fat cream cheese, which I tested on one of the layers, and it held up as well as the regular cheese.
Today I will share my recipe for Blueberry Filled Varenyky, which are so delicious served with blueberry syrup and whipped cream, or melted unsalted butter mixed with brown sugar and cream.
