Coleslaw with Apple – Recipe
Coleslaw is one of my favorite salads from the past which I still love to prepare and serve.
Today I am sharing my current recipe which includes a Granny Smith apple as one of the ingredients.
Category Archives: Meatless dishes
Baby Lima Bean Salad – Vinaigrette Recipe
Whenever we decide to change our eating habits, we begin to search for new recipes to expand our culinary horizons.
Today I put together this Baby Lima Bean Vinaigrette salad, which is very healthful, vegetarian, and fits perfectly in the Fat Smash Diet category I am currently following. It is full of protein from the Lima Beans, plus the goodness of the other vegetables and seeds incorporated into it.
Cabbage Rolls – Vegetarian Recipe & Technique
Most of you already are familiar with Cabbage Rolls, but to Eastern European cooks, they are known as Holupki. Holubtsi, or Golabki. All Cabbage Rolls may look the same, yet be very different, depending on the filling used to prepare them. The most popular filling consists of cooked rice mixed with ground beef and spices; however you can also use rice or buckwheat mixed with mushrooms, spiced up mashed potatoes, or a vegetarian filling, which I will introduce in this recipe. Cabbage Rolls are not the easiest dish to prepare, since it requires a lot of prep work beforehand, especially the cabbage, but if you love them, it’s well worth the effort.
Ukrainian Red Beet Borscht – Quick and Easy Recipe
Ukrainians love their Borscht.
This quick and easy version of preparing a Ukrainian Red Beet Borscht was shared by my cousin from Ukraine.
Pan Apple Fritters (Ratsushki)- Recipe
I created this recipe based on my childhood memory of Apple Pancakes prepared by my Godmother which she called “Ratsushki”.
These pan-fried Apple Fritters (pancakes) are very easy to make, as they are made with all-purpose flour mixed with finely diced apples (or any fresh fruit), which makes them a little bit denser than the ones made out of a pancake mix, but they absorb less syrup at serving time.