If you like chili or baked beans, you will enjoy this Calico Beans recipe.
It is very tasty and inviting on a cold winter day, or at a barbecue. You will not be slaving over the stove mixing it endlessly, since once you are done with all the prep work, it cooks slowly on its own, in the slow cooker. The smell of fried bacon and barbecue sauce plays games with everyone’s taste buds.
This recipe is very special, yet simple, since all the necessary ingredients are always on hand, and ready to use, but the preparation time takes 365 days, and a suggested time to start is on Valentine’s Day.
Chocolate lovers beware…..this chocolate cake will call to you for a second serving!!!
I made this cake for someone’s birthday, who loves chocolate and lots of frosting. I used the Dark Chocolate HERSHEY’S Cocoa for the cake, and made a double batch of the Dark Chocolate frosting. It was very rich, very dark, and no leftovers.
One of my husband’s favorite meals is Beef/Veal Goulash, served with garlic butter mashed potatoes. I love cooking, but I really do not like to spend all my time in the kitchen, so my pressure cooker comes in handy for this recipe, since it takes only 17 minutes to cook this meal.
You can be a “soccer mom” yet still enjoy football and having a party with great food.
Pizza and chicken wings are always on the menu, but Buffalo Chicken Wing Dip is a must.
For ladies’ night out, I make the lighter version of this dip to cut down on the calories.