Roasting a turkey is a Thanksgiving tradition in the U.S., but many families also enjoy this meal on Christmas Day, hence the post at this time..
This Thanksgiving I tried Martha Stewart’s recipe for roasting a turkey, and sharing my experience with you.
Thanksgiving turkey meal would be incomplete, without some delicious homemade cranberry sauce.
If you always use the canned cranberry sauce, because you think that making your own is too difficult, think again.
Super Bowl is fast approaching, so it’s my time to share few of my favorite recipes with you.
Today I am providing you with links to my previous party food posts.
Please visit my site at your leisure on regular basis, to find new recipes to try and enjoy.
My granddaughter was very eager to try some recipes from her cookbook, which she received for Christmas, and her younger brother also joined in the fun.
First she read through several recipes, to decide which ones she wanted to prepare.
Then she wrote out a menu, and a list of ingredients on hand, as well as the ones we still needed to purchase.
Ground meats, such as beef, turkey, chicken, veal and pork, are a versatile ingredient in creating many different dishes.
Most popular ground meat dishes are hamburgers, meatballs, Sloppy Joe, Tacos, Chile, and meatloaf.