Stuffed Pork Roll – Recipe
Pork and sauerkraut dishes are part of every Eastern European restaurant menu, and the main ingredients are a popular staple in every household.
Tag Archives: Eastern-European Recipe
Sweet Potato (Palushky) Gnocchi – Recipe
If you are looking for an idea to use up your leftover mashed potatoes, whether it is white or sweet potatoes, gnocchi, or palushky, are your best bet.
With Thanksgiving coming up, you just might want to keep this recipe in mind, as for sure you will have some leftover potatoes to turn into a new dish.
Varenyky with Blueberry Filling – Blueberry Dumplings -Recipe
Today I will share my recipe for Blueberry Filled Varenyky, which are so delicious served with blueberry syrup and whipped cream, or melted unsalted butter mixed with brown sugar and cream.
Cheese Dumplings with Dill Sauce – Vegetarian Recipe
Eastern Europeans consume much less meat on daily basis, than we do here in the US, therefore there are numerous meatless dishes to select from.
Today I will share a recipe for Cheese Dumplings with Fresh Dill Sauce.
Stuffed Whole Cabbage – Eastern European Recipe
I was chatting with a friend of mine about cooking ….surprise…..surprise…; she was telling me about an interesting dish her family and friends really enjoyed.
She kindly shared her recipe, so I finally had a chance to try it out, and share it with you.