Most holidays, no matter if they are religious or secular, include large gatherings of family and friends, and lots of food to share with everyone.
Today I will share another recipe from Andi, for Vegetarian Matzoh Lasagna, which she prepares for their Passover gathering.
My friend Andi, shared her recipe for a One Step Sponge Cake, she bakes for their Passover dessert, served after Seder.
This is my first cake baking experience with using Matzoh Meal, instead of regular flour.
To simplify your search for the meatless recipes I have posted so far, please click on the provided links, or search my “Meatless Dishes” category.
Tomorrow is Fat Tuesday (Mardi Gras – in French), which always falls before Ash Wednesday (the beginning of the Great Lent for Christians), so by tradition, everyone loves to eat, drink, and be merry, on Fat Tuesday.
The long, cold, snowy days of Winter are beginning to get the best of us by now, and cabin fever might be setting in. So the best thing to remedy this feeling is to have some great comfort food, and some good humor.
So don’t you agree that it is time again for some Maxine humor?