This recipe is a very old favorite of mine. It reminds me of my grandmother’s cooking days and my Sunday visits to her with my mom.
I love these fluffy dumplings because they are so light in texture, and so delicious served with melted butter and sugar.
This recipe dates back to my great-grandmother, who was of German descent, and most likely to her mother and grandmother, which would date back to the 1700s.
The homemade Tzatziki Dip makes a very refreshing appetizer and pairs well with fresh veggies, chunks of Pita Bread, Falafel, Gyros, Souvlaki, or as a salad dressing.
The Super Bowl is just around the corner. PARTY TIME!!
If you are still looking for recipes for your party, I am sharing pictures and links to some of my favorites. They are quick to prepare and perfect for your guests to enjoy while supporting their favorite football team.
The hot summer weather does not seem to be going away any time soon, hence it is a perfect time to enjoy this summer dessert.
Spend these hot summer days on the beach, in the mountains, or wherever your favorite place might be, but definitely not in your kitchen.
I have been searching for recipes with couscous and chickpeas, hence the recipe I am sharing today. It is such a fun vegetarian dish for healthy eating, and a great addition to my recipes for the Fat Smash Diet, and meatless menu.