Lemon-Blueberry Drop Scones – Recipe
These scones have more moisture in their texture, thus resembling muffins, which makes them different from our other scone recipes.
The lemon glaze adds a refreshing tangy flavor to their overall delicious taste.
Category Archives: Desserts
March Birthday Treats – Low Calorie, Low Fat, Low Sugar
This month we “gently” indulged in a low sugar Chocolate Rum Cake, which was out of this world, and low sugar/fat Phyllo Pastry Shells partially filled with melted Dark Chocolate, topped off with a fresh raspberry, and for added touch and nutrition, sprinkled with almonds.
Jello Wedges – Creative Jello Desserts
Today’s jello recipe is somewhat plain, but at the same time, very creative.
It takes some prior planning, since as you can see in the above picture, I used hulled out grapefruit shells, as individual vessels for the jello.
February Cupcakes
It’s time to showcase February’s Birthday cupcakes, baked by Sue.
These Pina Colada cupcakes, were favored by the Birthday Girl.
Coffee Cream Cake – Recipe
If you like the flavor of mocha icing, you will love this cake.