Pineapple Sheetcake – Recipe (revised)
If you love pineapple, and looking for a simple and delicious cake, this recipe is a winner.
Today I revised this recipe by adding 1/3 cup of Canola oil, which created a lighter texture of this cake.
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Ukrainian Meatballs with Cabbage – Eastern European Recipe
Most of us here in the US are used to preparing meatballs in tomato sauce, however, Eastern Europeans customized this dish to their taste and ingredients.
You will enjoy this dish if you like Cabbage Rolls (Holubtsi – in Ukrainian, or Golabki – in Polish).
Ukrainian Meatballs with Mushrooms – Recipe
Eastern Europeans like meatballs with mushroom gravy, mashed potatoes, and a side dish of well-seasoned sautéed cabbage.
For those who do not like mushrooms (like some of my family members), Meatballs with Cabbage is another variation to enjoy.
Crustless Spinach Quiche – Recipe
Quiche sounds complicated to prepare, but on the contrary, I would categorize this dish preparation as Cooking 101.
It is also such a versatile dish as it may be served for breakfast, lunch, or dinner, or brought to a party.
Exotic Red Beet Salad – Recipe
Even if you have never been a big fan of red beets, I highly recommend this recipe, and I am sure you will LOVE it.
I had this salad at my friend’s house and loved it much more than the regular red beet vinaigrette we prepare at Easter, hence it became my favorite way to use red beets in a salad.