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Tag Archives: Garlic

Stuffed Peppers with Bulgur and Turkey – Recipe

If you like stuffed peppers but are looking for a healthier grain, rather than white rice, Brown Rice, Quinoa, or Bulgur, are great substitutions.

Today, I will share a recipe for stuffed peppers with bulgur and ground turkey that I recently tested and loved.

Ukrainian Meatballs with Mushrooms – Recipe

Eastern Europeans like meatballs with mushroom gravy, mashed potatoes, and a side dish of well-seasoned sautéed cabbage.

For those who do not like mushrooms (like some of my family members), Meatballs with Cabbage is another variation to enjoy.

Exotic Red Beet Salad – Recipe

Even if you have never been a big fan of red beets, I highly recommend this recipe, and I am sure you will LOVE it.

I had this salad at my friend’s house and loved it much more than the regular red beet vinaigrette we prepare at Easter, hence it became my favorite way to use red beets in a salad.

Refreshing Tomato Salad – Recipe

Meatless dishes are a welcome change to our family’s daily routine of meat based meals.
Today I will post one of the tomato salads my mom used to prepare, which brings back many childhood memories.

Zucchini and Goat Cheese Fritters – Recipe

Zucchini make a nutritious vegetable side dish or a yummy casserole, but I came across and tried a great new recipe for Zucchini and Goat Cheese Fritters.