October is almost over, Oktoberfest well behind us, but I have yet to post a German recipes.
Ukrainians love their Borscht.
This quick and easy version of preparing a Ukrainian Red Beet Borscht, was shared by my cousin from Ukraine.
I love gardening, and especially growing my own herbs, so I have them fresh on hand to use in my cooking.
One of the herbs I enjoy in my dishes is fresh Basil.
When I found this recipe for a homemade vinaigrette, I was very excited and am sharing it here with you.
Next time you feel like having some salad, but realize you do not have any dressing you can make one of your own