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Monthly Archives: March 2015

Spinach Turkey Meatballs – Recipe

I have another meatballs recipe for you, in case you love them as much as I do.

This time I am sharing a recipe for Spinach Turkey Meatballs, which I enjoyed over garden salad.

These meatballs may also be served hot, over your favorite pasta or rice, with Mushroom Gravy or Fresh Dill Sauce.

Fresh Dill Sauce – Eastern European Recipe

Europeans love serving various home-made sauces with their meats and potatoes.

Even though pasta and rice often accompanies meat dishes, potatoes are most popular.
One of those sauces widely used in Eastern Europe, is a Fresh Dill Cream Sauce, which pairs great with Varenyky, Meatless Holubtsy, Palushky, Kendle, Vegetarian Burgers, etc.