As you already know from my previous post, this year I was in the mood for testing NEW cookie recipes, hence this is my post #2.
Here again, I followed the original recipes exactly, so I will post corresponding links, rather than listing the ingredients and directions.
Christmas Eve has passed for some, but many of my family and friends are still looking forward to celebrate this holiday on January 6th and 7th.
I have been asked if there might be a suitable grain to prepare a gluten free Kutia dish for Christmas Eve, hence this recipe today for Millet Kutia.
Eastern Europeans consume much less meat on daily basis, than we do here in the US, therefore there are numerous meatless dishes to select from.
Today I will share a recipe for Cheese Dumplings with Fresh Dill Sauce.
My sister never ceases to amaze me with her green thumb, her passion for gardening, and all her creative talents.
Her husband is not much into gardening, however his creativity complements hers, bringing it all to a beautiful finish, and giving it a special touch.
While my sister drafts and executes all the flower patches, as well as tends to them all, my brother-in-law uses his wood carving talent to turn every tree stump into an interesting carved piece of art.
Strawberry season is here again, hence time to use these fresh berries in my recipes. My daughter also gardens, and this year her rhubarb plant is doing exceptionally well. She shared her harvest with me, so I decided to create a pancake sauce out of her