Creamy Cheesecake with Fresh Strawberries – Recipe
In the US, most of the cheesecakes are made with cream cheese, but Europeans make most of their cheesecakes with fresh farmer’s cheese.
In the US, most of the cheesecakes are made with cream cheese, but Europeans make most of their cheesecakes with fresh farmer’s cheese.
Strawberry season in my garden is here, hence perfect time to share a recipe for a delicious Strawberry Mousse Cake.
This Ukrainian Walnut Sheetcake makes a perfect after dinner dessert, since it is light, and not very sweet. This recipe was shared by a parishioner from Sacred Heart Ukrainian Catholic Church, in Johnson City, NY. She often made this cake for a church bazaar,
I was searching for a torte recipe for a special occasion. One that would be different from any other tortes I made before, yet not too difficult to prepare. I selected a recipe for Irene’s Torte (I modified it slightly to conform to my taste), from a Ukrainian Traditional Cookery, by Savella Stechishin. I find lots of great recipes in her cook book.
Fruit tarts always look so fresh, inviting, and totally mouth watering. Every time I spot one in the bakery section, my mouth begins to water.