Last year I posted all my monthly blooms from May through September, so as not to bore you, this year I will only share the new additions and any amazing changes to last year’s plants.
As you already know that I use only natural fertilizers and do not spray my vegetables with any chemicals.
Since posting the recipe for the Polish Strawberry Soup, which was suggested to be served with pasta, I reminisced a little, and remembered my mom’s quick egg drop noodles (Lane Kluski), which she served with her homemade cherry soup, or chicken broth, or even as a breakfast meal served with fruit syrup.
There are so many different ways to consume strawberries, such us serving it plain, sliced with whipped cream, baking a Strawberry Shortcake, making a berry smoothie, and also cooking a very refreshing summer dish – Strawberry Soup.
The weather has been so cooperative lately, just perfect for gardening.
If you read my gardening posts last year, (you my check the links below this post) you already know that gardening is one of my fun ways of spending time outdoors, and enjoying nature.
How time flies! It seems like only a few weeks ago, since we celebrated the First Birthday Party, and here we are, a year later, and a Second Birthday Party took place.
This year, the theme was Minnie Mouse, my granddaughter’s favorite character, thus a perfect theme for her party.
As always, her mommy outdid herself with