Rosh Hashanah is a Jewish religious holiday representing the New Year, so traditionally apples dipped in honey are part of the menu during this holiday.
Today I will post my recipe for a Jewish Apple Cake, which was given to me by a friend a couple of decades ago. I was not sure what made this particular recipe “Jewish”, so I turned to my readers for their feedback. One reader explained that Jewish desserts are usually made without dairy, so they can be served alongside the meat dishes, which also makes it a great dessert for Hanukkah holiday. If anyone else has a different take on this theory, please share your comments
If you are looking for a nutritious, refreshing, simple, and filling snack (or breakfast on the go), nothing beats this Berry Smoothie. It takes only 5 minutes to prepare, and it is packed with multiple high-nutrient foods, which fill you up, and taste great. This recipe makes two 8 oz serving.