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Irish Potato Pancakes – Recipe and Techinque

You don’t have to wait until Saint Patrick’s Day to enjoy these Irish Potato Pancakes.  They are delicious any time of the year.
I loved the bacon flavoring, and the tangy taste created by the cheddar cheese in this recipe.

Zucchini and Goat Cheese Fritters – Recipe

Zucchini make a nutritious vegetable side dish or a yummy casserole, but I came across and tried a great new recipe for Zucchini and Goat Cheese Fritters.

Vegetarian Burrito – Recipe

My first experience with enjoying burritos was several years back, while still living in upstate New York. I loved all the ingredients in it, but the size was overwhelming for me….I can’t eat 2 pounds of anything in one sitting….not to mention all that rice and beans in a burrito..:-)

Simplest Ever Homemade Bread – Under TWO hours Recipe

If you never baked bread before, or anything else from scratch for that matter, YOU CAN make this bread with ease.

This is the simplest baking recipe I have ever come across, and even someone who never baked, will be able to bake this delicious homemade bread within TWO hours from the beginning to the end.

No need for a mixer (bowl and spoon suffices), no KNEADING required, no yeast proofing, and before you know it, you will have a perfect loaf of freshly baked bread to enjoy.

Tuna Melts – Recipe

Here is another meatless dish, which is quick, easy, and nutritious. Perfect for a busy mom who strives to serve her family a healthy meal. These are perfect alone or accompanied by a nice serving of garden salad or a bowl of soup. This recipe serves 2-4.