While Christians are getting ready to celebrate Easter, the Jewish people are preparing for Passover.
Passover commemorates the formative experience of the Jewish people, and their transformation from scattered tribes indentured in Egypt, to a nation on the road of redemption.
Red Beets are not a very popular vegetable, but they have moved up a couple of notches during the past year.
There are many ways to use red beets, but for the Eastern European cooks, the ever famous Red Beet Borscht is one of the more popular dishes prepared from red beets. Red beets salads are very often used as a side dish with the main course meal, in many Polish and Ukrainian cuisines.