During my childhood, soup was part of our daily menu. Sometimes it was the only thing on the menu, especially for lunch.
My thoughts and prayers are with all the people left behind, and the souls of the ones perished on that sad day of September 11th, 2001.
My heart is aching for my second cousin and his family, as they lost their oldest son that day, Scott Daniel Bart, who was working in the North Tower.
If you are craving some crusty, fresh bread, you will be surprised how easy it is to make it yourself without too much fuss and effort. It only takes flour, water, yeast and salt. NO KNEADING required.
I use beets in soups, borscht, and salads.
Today I will share a recipe for a delicious red beet salad.
Even if you never were a big fan of red beets, you should give this one a try, and I am sure you will LOVE it.
I had this salad at my friend’s house, and could not believe that red beets were the main ingredient, since all the other flavors added a very unique taste, and texture to this salad.
If you thought that Pumpkin Roll is the only rolled cake out there, you will be pleasantly surprised how easy it is to make this Apple-Cranberry Roll.