Pineapple Sheetcake – Recipe (revised)
If you love pineapple, and looking for a simple and delicious cake, this recipe is a winner.
Today I revised this recipe by adding 1/3 cup of Canola oil, which created a lighter texture of this cake.
If you love pineapple, and looking for a simple and delicious cake, this recipe is a winner.
Today I revised this recipe by adding 1/3 cup of Canola oil, which created a lighter texture of this cake.
The hot summer weather does not seem to be going away any time soon, hence it is a perfect time to enjoy this summer dessert.
Spend these hot summer days on the beach, in the mountains, or wherever your favorite place might be, but definitely not in your kitchen.
The Pineapple Swirl Cake recipe has been on my list of favorite cakes to try for quite sometime, and now I am very honored to finally share it with you.
It was an award-winning “Recipe of the Week”, submitted several years ago by aunt Elisabeth, to Suburban News in Westfield, New Jersey.
Pineapple upside-down cakes are so colorful; bejeweled by maraschino cherries.
I call it a double-decker pineapple cake, because two upside-down cakes are stacked up to create the finished product.