Five Layers Jello Dessert
28 Jan
Posted by Suburban Grandma in All Recipes, Desserts, Life, Meatless dishes, Saving Money
You can never go wrong with a jello dessert, especially for parties with mostly ladies, since even though it is not calorie free, it feels lighter than baked goods.
Actually you can make it lighter than my recipe, which I already posted previously for only three layers jello dessert, by using sugar free jello, 1/3 fat or fat free cream cheese.
I already posted a recipe for this jello dessert (click this link) with only three layers, but decided to share a photo of 5 layers, which adds one more layer of jello, and you split the cheese mixture in half, to create two cheese layers.
I prefer the 5 layers, since the cream layers are thinner, and complement the jello layers more favorably.
If you made this jello dessert, please let me know which one you prefer, the three layers or the five layers.
Thank you.
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Recent Comments
- Suburban Grandma: That is amazing!!! Congratulations!! You are a stronger person than I could ever be, since I needed some of the snacks for in between pick-me up. Keep up the great discipline, and good luck with the rest of the program. Thank you for sharing your encouraging comments.
- Frank Nitty: I just completed phase 1 Detox on May 11, 2013. For the detox the only information I used was on page 21-22 of the book. For detox i opted not to use the info on page 143 regarding the snacks. That was just my choice. Anyways, Exercising everyday for 1 hour my weight was 238 pounds on day 1. I weighed myself on day 10 and my weight was down to 224.5 pounds. So when Dr. Smith says on the cover of the book, "Start seeing big results in 9 days", he's exactly right ! So I encourage anyone to discipline themselves for 9 days, and you will see results.
- Suburban Grandma: Thank you so much. Hope your day is also as wonderful as mine.
- Marilyn: Happy Mother's Day. Enjoy the day!
- Suburban Grandma: Thank you for stopping by and leaving a comment. I also enjoy this recipe, and just made it again couple night ago. All homemade, so you can control the fat and salt. Please stop by again.
4 Responses
Diana
January 28th, 2013 at 1:46 am
1Don’t know if my last comment went through. This looks like such a fun idea, looks tasty too! How are you my sweet lady? I hope the flu season has been good to you, this month has been crazy and full of illnesses in our house. Hoping next month is better!
xoxo
Marilyn.
January 28th, 2013 at 1:14 pm
2Love this dessert. Thanks for posting it.
Suburban Grandma
January 28th, 2013 at 6:40 pm
3So nice to hear from you again. The New Year so far has been great with our health, but soooooo….busy. I spent lots of time reading the numerous posts at AllWomenStalk…you guys have so much stuff there…
Hope you and your family get well soon and stays well from now on!!
Suburban Grandma
January 28th, 2013 at 6:42 pm
4You are most welcome.
It is so much easier to make it during cold weather, rather than summer months. I prefer the 5 layers over my original recipe with only the 3 layers.
Thank you for stopping by and adding a comment.
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