Simple Chef’s Salad – Recipe
If you are looking for a light lunch or dinner idea, a Chef’s Salad does the trick.
It contains all the main ingredients of any meal, without the guilt of eating starches, like potatoes, rice, or bread.

If you are looking for a light lunch or dinner idea, a Chef’s Salad does the trick.
It contains all the main ingredients of any meal, without the guilt of eating starches, like potatoes, rice, or bread.

Mini Quiches are the perfect addition to your family’s breakfast menu or a group brunch.
You can make them vegetarian, or add your favorite meat, such as bacon chips, cooked ground turkey, ham, Italian Sausage, etc.

Quiche sounds complicated to prepare, but on the contrary, I would categorize this dish preparation as Cooking 101.
It is also such a versatile dish as it may be served for breakfast, lunch, or dinner, or brought to a party.

The Easter Basket of special foods (described below) is arranged on Holy Saturday and taken to church, where the parish priest performs a special blessing ceremony with prayers and sprinkling with Holy Water. Some churches perform their basket blessing on Easter Sunday, after the Morning Resurrection Liturgy.

If you would like to put together a meal that is easy to prepare, but looks complicated, you will love this recipe for Chicken Cordon Bleu.
You can use plain chicken breast, but I prefer a more flavored taste, so I marinate it for an hour, or overnight, in an Italian Salad Dressing. For simplicity and ease, I also use Campbellās Cream of Chicken or Cream of Mushroom soup, for the sauce.