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This Season’s Harvest Has Began

raspberriesWith all the frequent rain showers we experienced lately in our area, my garden is in its glory, and thriving.

If you love gardening, as I do, you will agree that no matter how much, and how often, you water your garden, it does not measure up to one good rain fall, and the plants just seem to grow in front of your eyes soon afterward.

This season’s  harvest already began in my garden, and, with great pleasure, I was able to pick some baby red beets, dill, chives, summer squash, zucchini, green beans, and basil.

chives-baby-red-beets-dill-weed2 first-pick-of-green-beans-summer-yellow-squash-and-zucchini-and-basil

My raspberries produced about a pint of fruit this year, and today I was able to pick a few blueberries already.  I am very excited about having fresh berries and herbs from my garden, and to share them with my granddaughter.


Don’t you just love the freshness of these veggies and fruits…..and best of all….I know these have not been sprayed with any chemicals.

Tip: If  you wonder what can one  do with red beet leaves, I have a recipe coming up in my future posts.

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