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Jalapeno Corn Dip – Vegetarian Recipe

Some people love to entertain and try new recipes.  My daughter is one of those people.  She and her family are surrounded by the best neighbors in the world….really, I am not kidding.  They all get along so well, and there is always some sort of a party going on.  They all have such great ideas for parties, which brings up all sorts of new recipes to taste and to experiment with.  I also benefit from these events, as I volunteer to babysit my granddaughter,  and sample these wonderful foods.

Today I will share a recipe for a really scrumptious Jalapeno Corn Dip, which I love just as much as the popular Buffalo Chicken Wing Dip,  I posted previously.  I bet you will love it as well, and everyone will ask you for the recipe!!!.  All you have to do is to tell them to visit my site, and spare yourself the trouble of writing it out…..thanks.

Ingredients:

  • 16 oz. frozen white shoe peg corn, thawed
  • 4 oz. sweet butter (1 stick)
  • 16 oz. low fat cream cheese (2, 8 oz. packages)
  • 6 oz. Jalapeno Pepper slices, chopped (or more for extra spicy)
  • Salt and Cayenne Pepper, to taste

Directions:

  1. Melt the butter in a pan on a stove top.
  2. Add corn, and mix well.
  3. Add cream cheese to mixture, and stir until melted and creamy.
  4. Season to taste with salt and cayenne pepper.
  5. Serve with Tortilla chips, or corn scoops.

TIP: This dip is best served warm, and a small, 1-2 qt.  crock pot,  is very handy to keep it warm.

This cute, compact  crock pot is also a great gift idea for the party lover on your list.

8 thoughts on “Jalapeno Corn Dip – Vegetarian Recipe”

  1. All Women Stalker says:

    Ohh this looks delicious. I will send this recipe to my sister. She’s the queen of the kitchen in our family. 😀

    -meream

  2. Suburban Grandma says:

    Uhhhh….I bet the “Queen of the kitchen” will bask in the glory of compliments from her guests!!!

  3. Suzy says:

    Looks Delish! I will give this a try for sure!
    Thanks for the visits.
    Suzy

  4. suburbangrandma says:

    Warning!!!!!
    This dip is very addictive….you will not stop after your first dipping….. honestly.

  5. Renee says:

    We enjoy your company at our neighborhood parties too! Love your website!

    Renee

  6. Suburban Grandma says:

    Thank you Renee.
    I admire your talent and your craft ideas!!!
    You are welcome to post them on my site, anytime.

  7. Bernadette says:

    Yeah but how much is 6 oz of jalapeños?

  8. Suburban Grandma says:

    I bought mine in a 6 oz can. If you are using fresh jalapeno, then you should use your own discretion on how hot you want your dip to be, thus how much jalapeno’s to add in. I hope this helps.

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